My #9 BM clone was a disaster. Used WY1010-American Wheat yeast and that may be the culprit, lots of clove taste, had to dump the whole batch.
Anyways, posting here the results of #10 and #11, here were the changes:
Mashed for 75min, not planned
Used 6.5lb of wheat and only 3lb of row, not planned. Run out of 2 row
Used double orange peels, so full 3oz
Here's the side by side pic
Left is #10, center is the commercial, right is #11.
Color wise, very similar, hard to pick one. Taste wise, the double orange tasted much closer to the commercial beer for me.
recipes are posted to same place, Here