Saturday, June 11, 2011

Scoring with a Bloody Ale

Here it is, got third place on the Washington State Puget Sound Pro-Am competition on cat 21- Spice, Herb and Vegetable Beer.
First time ever on a competition, 36 points on this recipe. Very valuable feedback from certified BJCP judges, which is all we are after anyways.
Find recipe HERE.

Thursday, June 9, 2011

Blue Moon Clone testing continue.

Please check recipe#6, my latest and as good as #4, please click HERE